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Breakfast Pastry Pinwheels

These Baked Bacon, Egg, and Cheese Pinwheels are a simple yet satisfying choice for breakfast or brunch. Buttery, flaky puff pastry is rolled around a flavorful filling of soft scrambled eggs, crispy bacon, and melted cheese, creating bite-sized snacks that are always a hit. Ingredients 1 sheet puff pastry, thawed 4 slices bacon, cooked and crumbled 3 large eggs, scrambled 1 cup cheddar cheese, shredded 1 tablespoon milk Salt, to taste Pepper, to taste 1 tablespoon chopped chives (optional) 1 egg, beaten (for egg wash) Instructions 1. Preheat the ovenPreheat your oven to 400°F (200°C) and line a baking sheet…

These Baked Bacon, Egg, and Cheese Pinwheels are a simple yet satisfying choice for breakfast or brunch. Buttery, flaky puff pastry is rolled around a flavorful filling of soft scrambled eggs, crispy bacon, and melted cheese, creating bite-sized snacks that are always a hit.


Ingredients

  • 1 sheet puff pastry, thawed
  • 4 slices bacon, cooked and crumbled
  • 3 large eggs, scrambled
  • 1 cup cheddar cheese, shredded
  • 1 tablespoon milk
  • Salt, to taste
  • Pepper, to taste
  • 1 tablespoon chopped chives (optional)
  • 1 egg, beaten (for egg wash)

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